A British classic, crab apple jelly, this particular product takes a few days to pick clean and prepare taking over 24 hrs to turn into my favorite delicious winter taste.
This beautifully clear and vibrant jelly is a boost of sunshine to anyone’s morning. It can not only be enjoyed on toast but is also wonderful as a glaze for a duck, or served with cheese. I also like it with cheese scones.
Crab apple, sugar.